Metropolitan Mum – A London mum's lifestyle blog

Rococo, my love

The one and only Chantal Coady, founder of Rococo Chocolates

The one and only Chantal Coady, founder of Rococo Chocolates

My mother used to tell me never to accept sweets from strangers. I am sure she wasn’t talking about Chantal Coady, founder of Rococo Chocolates,when she said strangers. And for sure she didn’t mean any of Chantal’s divine concoctions, when she said sweets.

30 years (and counting) of divine chocolates

I had the pleasure of meeting Chantal in Marylebone in her new shop today. At the moment, the venue houses a pop-up exhibition, celebrating the 30th anniversary of the company. It is amazing and incredibly inspirational to see how Chantal started off 30 years ago and where she is now. Today, Rococo has three shops in London and one shop in Chester. Not only that, Chantal is also a cocoa farmer and a mother.

I love the product and I love the ethos behind the company. Well done, Chantal, and good luck with the new venue!

Your last chance to see the exhibition is Sunday the 10th of March. After that, the venue will be closed for renovations.

Rococo Chocolates, 3 Moxton Street, London (in Marylebone’s Foodie Quarter off Marylebone High Street)

7 Responses to “Rococo, my love”

  1. Kelleyn

    I have never tasted her chocolates, but I bet they are amazing. I just checked out her website and how cool are the praline easter eggs in real shells! I am sure her and I would get along just great.

  2. Potty Mummy

    I HAVE tasted her chocolates, and they ARE amazing. Their shop on the Kings Road in Chelsea is one of my favourite places in London…

  3. Michelle | The American Resident

    I LOVE LOVE LOVE Rococo Chocolates and they’ve been my favourite since I first discovered them–sadly not 30 years ago, only about 5 years ago. My very favourite of theirs is the cinnamon chocolate. Perfection. Totally. Now I’m cravng it. Thanks for that ;)

  4. HonestMum

    I love Rococo and back when I was a Uni film student. we made a documentary on chocolate and interviewed Chantal in her house, creating chocolate wonders for us. Was the best shoot ever as you can imagine!

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