About MM
London mum, writer and amateur illustrator. Hopes to navigate through motherhood without losing herself.
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Novel news
Manuscript completed at 75,000 words. Currently being re-edited to become the best book I have ever written. Also the first book I have ever written.
Category Archives: Food
Give! Me! Bread!
Eat your lardy heart out, Mr Atkins, but there is no way you will ever see me on a no-bread-diet. A while ago, when my innocent ears first got wind of the idea of cutting out any kind of bread, … Continue reading
Wear it pink!
The beautiful ladies at AVON have come up with a gorgeous idea to raise money for Breakthrough Breast Cancer – a Breast Cancer Crusade Baking Set, complete with pink ribbon and heart shaped cutters and six silicone cupcake cases. The … Continue reading
National Cupcake Week – or: the world’s easiest cupcake recipe
Because we all needed another excuse to eat more cake: it’s national cupcake week, hurray! I have posted this super easy, fool and fail proof recipe before, but given the current celebratory cake mood, here goes: Tweet
Fancy a snog?
I like mine small and cool, velvety soft like chocolate and refreshingly zesty like passionfruit. I like mine to tickle my senses, to make me lick my lips and crave for more, more, more. I like my snogs late at … Continue reading
Malnourished Monday – It’s THAT time of year again
Comes January, the word diet seems to be in everybody’s mouth. Lose those pounds, get in shape, drop the flab – diet, diet, diet! No matter where you look, and no matter how you look, the well-meaning (and often unwanted) … Continue reading
Posted in Food, Malnourished Monday
Tagged Danone Activia TLC Plan, fad diets, size zero, weight
26 Comments
Champagne
I drink it when I’m happy and when I’m sad. Sometimes I drink it when I am alone. When I have company I consider it obligatory. I trifle with it if I’m not hungry and I drink it when I … Continue reading
Have your shoes and eat them: Prêt-à-Portea at the Berkeley Hotel
Fashion week is over and done, the wind is ripping the yellow leaves off the trees and a hot tea all of a sudden sounds much more tempting than ice-cold Pimm’s and lemonade. Time to loosen that tiny, waist-cinching belt … Continue reading
Lattemamma
My friend Julia recently introduced me to the term Lattemamma – the Swedish, slightly more PC translation for Yummy Mummy. Think cafes on Östermalm (Stockholm’s very own South Ken), German estate cars and children called Apple or Moses. I only … Continue reading
Bring out the cook in you: Tana Ramsay’s kitchen secrets
Bank holiday weekend is lying ahead of us, and I already know what will be cooking in our pots on Sunday: succulent Indian lamb chops accompanied by a lemon-zesty couscous, followed by heavenly chocolate cupcakes. I tried it on my … Continue reading
Cookie love
Sometimes I find myself full of longing for a tiny bit of Lilly Pulitzer, college friend of Jacqueline Bouvier (better known as Jackie Kennedy), fashion designer and Queen of Preppiness. But this side of the pond there is just no … Continue reading



